manjulaskitchen Videos


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Rava Mint (Podina) Paratha - Indian Flat Bread
View full recipe at http://www.manjulaskitchen.com/rava-mint-paratha/ Learn how to make Rava Mint (Podina) Paratha - Indian Flat Bread by Manjula Ingredients: • 1/2 cup fine sooji (semolina) • 1/2 cup Besan (Bengal gram flour) • 1/2 cup whole wheat flour • 1 teaspoon chili flakes • 1/2 teaspoon salt • 1/8 teaspoon asafetida • 1/4 cup mint leaves finely chopped • 2 tablespoons oil (canola or vegetable oil) • Approx. ½ cup like warm water Also, need • 1/4 cup whole wheat flour for rolling the paratha • 3 tablespoons oil for cooking the parathas Cookware / Utensils used in the video: Simply Calphalon Nonstick 11-Inch Square Griddle Pan https://goo.gl/94DGvW Typography - Typito (http://typito.com)

By : Manjula's Kitchen     Added : 10 January 2017
Bhakarwadi (Spicy Indian Snack) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/bhakarwadi-spicy-indian-snack/ Learn how to make Bhakarwadi (Spicy Indian Snack) Recipe by Manjula Ingredients: Dough • 1 cup besan (Bengal gram flour) • ¼ cup all-purpose flour (maida) • ¼ teaspoon salt • ¼ teaspoon turmeric (haldi) • 1/8 teaspoon asafetida (hing) • 3 tablespoons oil (canola or vegetable oil) • Approx. ¼ cup water Spice Mix • 4 tablespoons coconut powder • 2 tablespoons sesame seeds • 3 teaspoon fennel seeds (saunf) • 2 teaspoons coriander seeds or powder (dhania) • 1 teaspoon cumin seeds (jeera) • 1 teaspoon red chili powder (adjust to taste) • ½ teaspoon garam masala • 1/8 teaspoon asafetida (hing) • 1 teaspoon salt • 2 tablespoons sugar • 1 tablespoon lemon juice Also, Need • 2 tablespoons all-purpose flour for rolling • 2 tablespoons besan for batter • Oil to fry Typography - Typito (http://typito.com)

By : Manjula's Kitchen     Added : 16 December 2016
Masala Arbi (Sauteed Taro Root) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/masala-arbi-sauteed-taro-root Learn how to make Masala Arbi (Sauteed Taro Root) Recipe by Manjula Ingredients: • 7-8 medium size taro root (arbi) boiled • 3 tablespoons oil • 1/2 teaspoon carom seeds(ajwain) • 1/4 teaspoon cumin seeds (jeera) • 1/8 teaspoon asafetida (hing) • 1 tablespoon coriander powder (dhania) • 1/4 teaspoon turmeric (haldi) • 1/2 teaspoon red chilli powder • 2 green chilies sliced • 1 teaspoon salt • 1/2 teaspoon mango powder (amchoor) Cookware / Utensils used in the video: Calphalon Simply Easy System Nonstick Omelette Pan and Cover, 12-Inch. https://goo.gl/ksEhSZ Typography - Typito (http://typito.com)

By : Manjula's Kitchen     Added : 07 December 2016
Apple Bread Rolls Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/apple-bread-rolls/ Learn how to make Apple Bread Rolls, Recipe by Manjula Ingredients: · 8 slices of white bread · Approx. 5 cups apples finely chopped I am using Granny Smith and I used 5 apples · 1/2 cup of sugar · Pinch of salt · 1/2 teaspoon lemon juice · 1 teaspoon cinnamon powder · 1/4 teaspoon nut meg powder · Approx. 4 tablespoons of melted unsalted butter Cookware / Utensils used in the video: Simply Calphalon Nonstick 11-Inch Square Griddle Pan https://goo.gl/94DGvW Calphalon Nylon All Purpose Turner https://goo.gl/EOUDt9 Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 23 November 2016
Whole Wheat Dosa (Atta ka Cheela) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/whole-wheat-dosa-atta-ka-cheela/ Learn how to make Whole Wheat Dosa (Atta ka Cheela) Recipe by Manjula Ingredients: • 1 cup whole wheat flour, atta • 2 tablespoons sooji fine, semolina • 1/2 teaspoon salt • 1 teaspoon sugar • 1 tablespoon oil (canola or vegetable oil) • 1/4 teaspoon black pepper • 1/2 teaspoon, carom seeds, ajwain • 1/2 teaspoon baking soda • Approx. 1-1/4 cups water • Approx. 4 tablespoons oil for cooking (canola or vegetable oil) Cookware / Utensils used in the video: Simply Calphalon Nonstick 11-Inch Square Griddle Pan https://goo.gl/94DGvW Calphalon Nylon All Purpose Turner https://goo.gl/EOUDt9 Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 12 November 2016
Idli Manchurian (Indo Chinese Dish) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/idli-manchurian/ Learn how to make Idli Manchurian (Indo Chinese Dish) Recipe by Manjula Ingredients: • 4 idlies, I am using left over idlies, I do have the recipe for idli • About 2 cups sliced yellow and green bell pepper, use any color bell pepper • ¼ teaspoon salt • 2 tablespoons oil for stir-frying, idlies and bell pepper For Sauce • 6 whole red chilies • 2 tablespoons oil (canola or vegetable oil) • 2 tablespoons soy sauce • 1 tablespoon vinegar • 1 tablespoon ginger paste or finely grated ginger (adrak) • 1 tablespoon tomato paste • ½ teaspoon sugar • 2 teaspoons corn starch or arrow root powder • Approx. 1 cup water Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 04 November 2016
Paneer Pasanda (Paneer Curry) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/paneer-pasanda/ Learn how to make Paneer Pasanda (Paneer Curry) Recipe by Manjula Ingredients: For Pasanda: • About 8oz paneer, 9 thin slices of paneer, they are about 1x3 inch of slices, I am using store bought paneer, • 2 tablespoons fresh shredded coconut, I am using frozen shredded coconut • 1/4 teaspoon salt • 1 tablespoon cilantro finely chopped, hara dhania • 2 teaspoons green chili finely chopped, adjust to taste For Batter: • 1/4 cup corn starch or arrowroot • About 3 tablespoons water Also need about 3 tablespoons of oil to shallow fry Ingredients for Gravy: • 2 cups of chopped tomatoes (3 med tomatoes) • 1 tablespoon chopped ginger • 1 tablespoon coriander powder (dhania) • 1 tablespoon oil • 1/2 teaspoon cumin seeds (jeera) • 1/8 teaspoon asafetida (hing) • 1/4 teaspoon turmeric (haldi) • 1 teaspoon red chili powder, adjust to taste • 1/4 cup cashew powder • 1 teaspoon salt • 1/4 cup heavy cream, or cream • 1/4 teaspoon garam masala • 2 tablespoons chopped cilantro hara dhania Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 27 October 2016
Rava Kesari (Halva Recipe) by Manjula
View full recipe at http://www.manjulaskitchen.com/rava-kesari/ Learn how to make Rava Kesari (Halva Recipe) by Manjula Ingredients: • 1 cup fine sooji, semolina • 3/4 cup sugar • 4 tablespoons ghee, clarified butter • 2 tablespoons sliced almonds • Approx. 8 drops of yellow food color • Pinch of saffron, kesar • 1/8 teaspoon crushed cardamom, ilachi • 3-1/3 cups water • 1 tablespoon sliced pistachios, pista for garnishing Cookware / Utensils used in the video: Circulon Contempo Hard Anodized Nonstick 12-Inch Stir Fry Pan by Circulon http://goo.gl/jXU1Bz Iwatani Corporation of America 35FW Portable Butane Stove Burner https://goo.gl/B5YZLK Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 15 October 2016
Apple Vegan Cake Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/apple-vegan-cake/ Learn how to make Apple Vegan Cake Recipe by Manjula Ingredients: • 1 cup all-purpose flour (maida, plain flour) • 1-1/2 tablespoons corn starch (corn flour) • 1 teaspoon baking soda • 1/8 teaspoon salt • 1/2 teaspoon cinnamon powder • 1/4 teaspoon nutmeg • 1/3 cup oil, canola or any vegetable oil • 3/4 cup sugar • 1-1/2 cups apple sauce • 1 teaspoon vanilla extract • 1 tablespoon powder sugar for garnishing Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 06 October 2016
Masala Puri (Spicy Crackers) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/masala-puri-spicy-crackers/ Learn how to make Masala Puri (Spicy Crackers) Recipe by Manjula Ingredients: • 1 cup all-purpose flour (maida, plain flour) • 1/2 cup fine sooji (semolina) • 1 teaspoon salt • 1/2 teaspoon cumin seeds (jeera) • 1/2 teaspoon carom seed (ajwain) • 1/8 teaspoon asafetida (hing) • 1 teaspoon red chili flakes • 2 tablespoons oil • Approx. 1/2 cup water Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 22 September 2016
How to Make Chocolate Fudge Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/chocolate-fudge/ Learn how to make How to Make Chocolate Fudge Recipe by Manjula Ingredients: • 1 14oz can sweetened condense milk • 1 tablespoon butter • 4 oz. dark chocolate chopped in small pieces • 6 oz. sweetened milk chocolate chopped in small pieces • 1 tablespoons vanilla extract • 1-1/2 cups walnuts chopped Cookware / Utensils used in the video: Anchor Hocking Glass Bowl Set - 10 pcs http://goo.gl/ACBDCD KitchenAid Classic Silicone Scraper Spatula (Black) http://goo.gl/TlZxFd Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 31 August 2016
Homemade Cream Cheese Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/homemade-cream-cheese/ Learn how to make Homemade Cream Cheese Recipe by Manjula Ingredients: • 4 cups whole milk • 3 tablespoons lemon juice • Pinch of salt Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 12 August 2016
Mexican Rice Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/mexican-rice/ Learn how to make Mexican Rice Recipe by Manjula Ingredients: • 1 cup long grain rice, you can use any long grain rice • 3 tablespoons oil • 1 14oz can chopped tomatoes • 1 cup corn kernels, I am using frozen corn • 1 cup green bell pepper cut in small pieces • 1 teaspoon ground cumin seeds (jeera) • 1 teaspoon salt • 1 tablespoon jalapeno pepper finely chopped • 2 cups of water • 1/4 cup cilantro finely chopped (hara dhania) • 2 tablespoons lime juice, I prefer lime juice but lemon juice will work Cookware used in this video: Calphalon Simply Easy System Nonstick Omelette Pan and Cover, 12-Inch. https://goo.gl/ksEhSZ Iwatani Corporation of America 35FW Portable Butane Stove Burner https://goo.gl/B5YZLK Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 04 August 2016
Palak Paneer (2016) - Spinach Cottage Cheese Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/palak-paneer-2016/ Learn how to make new and updated recipe for Palak Paneer (Spinach Cottage Cheese) by Manjula Ingredients: • 10 oz. spinach washed and clean, about 6 cups packed spinach • 1-1/2 cups paneer cubed in byte size, about 1/3 pound of paneer • 1 tomato finely chopped, this will make 3/4 of chopped tomato • 1 green chili chopped • 1 table chopped ginger • 1 tablespoon oil • 1/2 teaspoon cumin seeds, (jeera) • 1/8 teaspoon asafetida (hing) • 1 teaspoon coriander powder (dhania) • 1/4 teaspoon turmeric (haldi) • 1/2 teaspoon red chili powder • 1/2 teaspoon salt, adjust to taste • 1/2 teaspoon sugar • 1 tablespoon whole wheat flour • 1/3 cup heavy cream Cookware used in this video: Cuisinart DLC-10S Pro Classic 7-Cup Food Processor, White http://goo.gl/Mrl2Oo Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 28 July 2016
Mango Smoothie (Vegan) Recipe by Manjula
View full recipe at http://www.manjulaskitchen.com/mango-smoothie/ Learn how to make Mango Smoothie (Vegan) Recipe by Manjula Ingredients: • 2 cups chopped mango frozen • 1/4 cup banana slices frozen • 1/2 cup coconut milk • 2 tablespoons sugar (adjust to taste) • 2 teaspoons lime juice • 1 teaspoon ginger finely shredded • 1 cup crushed ice Cookware used in this video: KitchenAid KSB560OB 5-Speed 56-Ounce Blender, Onyx Black https://goo.gl/0y2aCm Typography - Wildbeez Interactive (http://www.wildbeez.com)

By : Manjula's Kitchen     Added : 22 July 2016

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