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Chicken Biryani Restaurant Style - By VahChef @ VahRehVah.com
this is kind of restaurant style of preperation of birtani they wont do dum process they cook chicken saperatly with same masalas which we use for biryani and ...

By : VahChef     Added : 22 May 2013
Easy Tasty Sambhar - By Vahchef @ vahrehvah.com
this tasty and easy Sambar is a dish in South Indian and Sri Lankan Tamil cuisines, made of toor dal and veggies,sambar masala. A variant of sambar called ...

By : VahChef     Added : 01 May 2013
Sambhar - By VahChef @ VahRehVah.com
lentils and vegetable stew in in famous south Indian style Lentil based south Indian dish, slightly tangy to taste combined with a mix of vegetables, spices, and ...

By : VahChef     Added : 22 October 2007
Doughnuts - By Vahchef @ vahrehvah.com
A doughnut or donut is a type of fried dough dessert food. The doughnut is popular in many countries and prepared in various forms as a sweet snack flavoured ...

By : VahChef     Added : 11 June 2013
Onion Chutney - By Vahchef @ vahrehvah.com
Onion chutney is a great accompaniment to wada,idli, dosa, upma and even appams. It is very common in all South Indian homes. this chutney even as a spread ...

By : VahChef     Added : 16 May 2013
Butter Chicken - By VahChef @ VahRehVah.com
Butter Chicken Masala is one of the most popular Indian chicken dishes liked by most of us for its mild, subtle flavours and deliciously rich creamy gravy. Its gravy ...

By : VahChef     Added : 07 December 2007
Patisa - Soan Papdi - By Vahchef @ Vahrehvah.com
It is made from sugar, gram flour, flour, ghee, milk, and cardamom.Some people are of the opinion that Patisa and Soan Papdi are different things. Patisa is more ...

By : VahChef     Added : 28 July 2012
Chicken Curry For Beginners with Curry Powder - By Vahchef @ vahrehvah.com
This beginners chicken is vary easy to prepare and the speciality of this dish with same one gravy we can prepare four different chicken curries.

By : VahChef     Added : 28 June 2013
Onion Samosa - By VahChef @ VahRehVah.com
Samosa is an Indian deep fried spicy snack usually served with tea . In India we can see numerous varieties of samosas. The famous ones are made by the .

By : VahChef     Added : 04 June 2009
Curry Leaf Pepper Chicken - By VahChef @ VahRehVah.com
is one of the most wonderful dish with a combo of flavours emanating from the naturally aromatic earthy flavoured leaf commonly known as curry leaf or karipak ...

By : VahChef     Added : 19 July 2013
Pizza - By VahChef @ VahRehVah.com
Pizza base is an oven baked, flat shaped bread made with flour, yeast, warm water, sugar, olive oil etc combined together and made to a soft and smooth dough.

By : VahChef     Added : 10 February 2008
Shrimp Biryani - By Vahchef @ Vahrehvah.com
basmathi rice cooke with shrimp Prawn Biryani is a traditional Indian dish prepared by layering spices, shrimp/ prawn, aromatic rice and cooked until done.

By : VahChef     Added : 21 December 2007
Veg Pulao - By Vahchef @ Vahrehvah.com
vegetables and basmati riced cooked with special flavourings-spices Veg Pulao is a comfort and satisfying complete meal, cooked with aromatic rice (basmati), ...

By : VahChef     Added : 24 September 2007
Bread Rolls - By VahChef @ VahRehVah.com
A bread roll is a piece of bread, usually small and round and is commonly considered a side dish. Bread rolls are often used in the same way as sandwiches .

By : VahChef     Added : 02 June 2009

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